Now that I'm back and before work starts again, here's some blog entries. Was cooking tuna pasta sometime back cos' a friend passed me a bottle of tuna pasta sauce. Here's the results:
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The instructions asked for milk which I don't have, and so I replaced it with cheese instead. Yupz I got a can of tuna, dolphin friendly de. The end result is that the pasta is a bit salty and not creamy enough. Still edible, not too bad but just quite lacking in flavour. next time I would follow instructions carefully. Cooked for three, portion wise is just nice I guess.
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